Air Fryer Apples are a warm and tasty treat that’s super simple to make! Just slice up some apples, sprinkle them with cinnamon, and let the air fryer do its magic.
I love how these apples turn out soft and sweet, just like a cozy dessert but without all the fuss. Serve them with ice cream for a fun twist! 🍏✨
Key Ingredients & Substitutions
Apples: Fuji and Gala apples are great choices for this recipe because they hold their shape and have a nice sweetness. If you’re looking for something tangy, Granny Smith adds a delightful contrast. You can also use any apples you have on hand!
Butter or Coconut Oil: You can use either melted butter for a richer flavor, or coconut oil for a dairy-free option. If you’re cutting back on fats, you may try unsweetened applesauce instead—instead of coating, just toss the apples lightly.
Brown Sugar: The brown sugar adds a touch of caramel flavor. If you want a healthier version, feel free to skip it, or use maple syrup or honey as a sweetener. Adjust the amount to suit your taste!
Cinnamon and Nutmeg: Cinnamon is a must for that warm essence! Nutmeg is optional but adds wonderful depth. You can also try other spices like ginger or allspice if you’re feeling adventurous.
How Do I Get the Apples Just Right in the Air Fryer?
Getting perfectly cooked apples in the air fryer is all about timing and temperature. Make sure to slice the apples evenly for consistent cooking. Here’s how to achieve the best results:
- Preheat your air fryer to 350°F (175°C) before adding the apples. This helps them cook evenly from the start.
- Toss the apple slices well with the butter or oil and spices so that every piece is nicely coated.
- Don’t overcrowd the basket! Arrange the apples in a single layer to allow hot air to circulate, leading to tender and slightly crispy edges.
- Keep an eye on the cooking time and shake the basket halfway through. This will help them brown nicely and cook evenly.
With these tips, your air-fried apples will come out warm, tender, and oh-so-delicious! Perfect as a simple dessert or a cozy snack. Enjoy! 🍏✨
Air Fryer Apples
Ingredients You’ll Need:
- 2 medium apples (such as Fuji or Gala), cored and sliced into wedges
- 1 tablespoon melted butter or coconut oil
- 1 tablespoon brown sugar (optional)
- 1 teaspoon ground cinnamon
- A pinch of ground nutmeg (optional)
- Vanilla ice cream or whipped cream for serving (optional)
How Much Time Will You Need?
This recipe takes about 5 minutes to prep and 10-12 minutes to cook in the air fryer. In total, you’ll spend around 15-20 minutes from start to finish. Quick and delish!
Step-by-Step Instructions:
1. Preheat Your Air Fryer:
Start by preheating your air fryer to 350°F (175°C). This usually takes about 3 minutes and helps ensure that your apples cook evenly.
2. Coat the Apples:
In a mixing bowl, toss your apple wedges with the melted butter or coconut oil. Make sure every piece is evenly coated for the best flavor!
3. Prepare the Spice Mixture:
In a separate small bowl, combine the ground cinnamon, brown sugar, and nutmeg (if you’re using it). This gives your apples that warm, sweet flavor.
4. Combine Everything:
Sprinkle the cinnamon mixture over the apples and gently toss until the apple slices are well coated. You want that sweet spice to touch every bite!
5. Arrange the Apples in the Air Fryer:
Place the apple wedges in the air fryer basket in a single layer. It’s okay if they are close together, but don’t overcrowd them to allow for good air circulation.
6. Air Fry the Apples:
Cook the apples at 350°F (175°C) for 10 to 12 minutes. Make sure to shake the basket halfway through cooking for even browning.
7. Check for Doneness:
Your apples should be tender and have a slight caramelization on the edges when they’re done. If you prefer them softer, you can cook them an additional minute or two.
8. Serve Warm:
Carefully remove the apples from the air fryer. Serve them warm, and for an extra treat, top them with a scoop of vanilla ice cream or a dollop of whipped cream.
Enjoy your warm and flavorful Air Fryer Apples! They’re the perfect fall-inspired snack or dessert. 🍏✨
Can I Use Different Types of Apples?
Absolutely! While Fuji and Gala apples are great choices, you can use any variety you enjoy. For a sweeter dish, opt for Honeycrisp or Pink Lady, and for a tart contrast, Granny Smith works beautifully.
How Do I Store Leftover Air Fryer Apples?
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply pop them back in the air fryer for a few minutes or microwave them until warmed through.
Can I Make This Recipe Without Sugar?
Yes! You can skip the sugar entirely or adjust to your taste. The natural sweetness of the apples usually makes sugar unnecessary, especially if you’re topping them with ice cream or whipped cream!
Can I Make This Recipe Vegan?
Definitely! Use coconut oil instead of butter and skip the brown sugar if you prefer. They’re delicious just with the spices and the natural sweetness from the apples!