Salads & Side dishes

Griddle smashed potatoes earn their place fast: crisp, deeply browned edges, a tender middle, and enough surface area to hold...

Golden campfire potatoes come out tender in the middle, crisp at the edges, and soaked with butter and onion flavor...

Ultra-creamy smoked mac and cheese earns its place next to brisket, ribs, and pulled pork because it brings the kind...

Golden, crispy campfire hash browns are the kind of breakfast side that disappears before the coffee’s even finished brewing. The...

Bubbling campfire baked beans land on the table glossy, thick, and loaded with smoky bacon in every spoonful. The sauce...

Grilled broccoli turns into something entirely different once the florets hit the heat: the edges blister and crisp, the stems...

Balsamic garlic grilled mushroom skewers come off the grill with crisp, browned edges and juicy centers that soak up every...

Blackstone smashed potatoes hit the plate with the kind of contrast that keeps people reaching for “just one more.” The...

Charred zucchini coins on a hot Blackstone are one of those side dishes that disappear before the rest of dinner...