Desserts & Baking

Bakery-style banana streusel muffins earn their place in the rotation fast: tall, tender middles with a thick cinnamon crumble on...

Snickerdoodle banana bread bakes up with a crackly cinnamon-sugar top, a soft banana-rich middle, and just enough tang to keep...

Tall banana nut muffins are all about contrast: a soft, moist crumb underneath a golden, gently crisp top, with walnuts...

Lemon poppy seed zucchini bread comes out with a soft, tender crumb, a bright citrus edge, and those little poppy...

Orange zucchini bread bakes up with a tender crumb, a bright citrus lift, and just enough moisture from the zucchini...

Zucchini walnut bread earns its place because it stays soft for days without turning cakey, and the toasted walnuts give...

Banana Bread Brownies bake up with the best parts of two favorites in one pan: the deep banana flavor you...

Mrs. Myers’ Banana Bread bakes up with a cracked, golden top and a crumb that stays tender for days, the...

Chocolate zucchini bread earns its place when the crumb stays soft for days and the chocolate flavor comes through deep...

Soft, puffy banana bread cookies hit that sweet spot between a tender muffin top and a chewy drop cookie. The...